Dinner

Raw

Egg Caviar

Featuring Petrossian Caviar JG Select

Petrossian Caviar JG Select

Warm Blinis

Little Neck Clams

Oysters on the Half-Shell

Shrimp Cocktail

Chilled Maine Lobster

Sushi Grade Hamachi Sashimi

Avocado, Soy Yuzu Dressing

Crispy Salmon Sushi

Chipotle Mayonnaise and Soy Glaze

Tuna Tartare

Avocado, Spicy Radish,
Ginger Marinade

Spicy Tuna Tartare

Black Olive, Cucumber, Avocado

Chilled Seafood Platter

Oysters, Clams, Shrimp, Lobster, Tuna Tartare

Starter

Sweet Pea Guacamole

Crunchy Tortillas

Tomato Gazpacho

Summer Flavors, Olive Oil

Burrata

Cherry Vinaigrette, Arugula, Basil

Russ and Daughters Smoked Salmon

Horseradish, Grilled Country Bread

Chilled Artichoke

Mustard Sauce, Frisee and Chervil

Crispy Artichoke

Saffron Rose Aioli

Spiced Vegetable Samosas

Cilantro Yogurt

Spiced Chicken Samosas

Cilantro Yogurt

Crispy Calamari

Lemon Dip

Peekytoe Crab Cake

Green-Yellow Wax Bean Remoulade

Chicken and Coconut Milk Soup

Shiitake Mushroom, Cilantro

Salad

Kale

Serrano Chili, Parmesan Cheese, Lemon, Sourdough Crouton

Chopped Lettuce

Avocado, Apple, Pecan, Blue Cheese

Heirloom Tomato

Summer Fruit

Watermelon, Goat Cheese

Olive Oil, Fleur de Sel

Heart of Romaine Caesar

Parmesan Cheese, Sourdough Croutons, Chili Flakes

Boston Lettuce and Arugula

Avocado, Fines Herbes,
Mustard Vinaigrette

Warm Shrimp

Avocado, Tomato, Enoki Mushrooms,
Champagne Vinegar Dressing

Pizza/Pasta

Mozzarella, Tomato, Basil Pizza

Black Truffle, Fontina Cheese Pizza

Squash Blossom

Sungold Tomato Pizza

Fusilli

Mozzarella, Tomato, Basil

Fresh Angel Hair

Summer Squash, Parmesan Cheese, Chili

Fresh Fettuccine

Meyer Lemon, Parmesan Cheese, Black Pepper

Entree

Bouquet of Summer Vegetables

Sunflower Seed-Mustard Emulsion

The Mark Cheeseburger

Black Truffle Dressing, Brie Cheese

Parmesan Crusted Organic Chicken

Artichokes, Lemon-Basil Butter Sauce

Slowly Cooked Faroe Island Salmon

Mash Potato, Bok Choy, Fermented Black Bean Vinaigrette

Grilled Black Sea Bass

Braised Fennel, Carrots, Cerignola Olives

Roasted Maine Lobster

Thai Herbs, Pea Shoots

Colorado Lamb Chops

Seven Spices, Haricot Vert, Cucumber Mint Relish

Veal Chop Milanese

Warm Potato Salad, Sugar Snap Peas, Horseradish

Roasted Beef Tenderloin

Crunchy Potatoes, Tangy-Spicy Stewed Peppers, Chive Flowers

Simply Grilled

Black Sea Bass

Faroe Island Salmon

Maine Lobster

Lamb Chops

Veal Chop

Beef Tenderloin

28 Day Dry Aged Ribeye for Two

Served with Béarnaise, French Fries

Sides

Hand-Cut French Fries

Mashed Potatoes

Sautéed Spinach

Maitake Mushrooms

Sesame, Lime

Chickpea Fries

Broccoli Rabe

Lemon, Chili

Sautéed Corn

Jalapeno, Lime

Crispy Mac and Cheese

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