Late Lunch

Shrimp Cocktail

Crispy Salmon Sushi

Chipotle Mayonnaise and Soy Glaze

Tuna Tartare

Avocado, Spicy Radish,
Ginger Marinade

Guacamole

Pistachio, Warm Crunchy Tortillas

Warm Artichoke

Mustard Sauce, Frisée, Chervil

Butternut Squash Soup

Wild Mushrooms

Chicken-Coconut Milk Soup

Shiitake Mushroom, Cilantro

Warm Shrimp Salad

Avocado, Enoki Mushroom, Champagne Vinegar Dressing

Kale Salad

Serrano Chili, Parmesan, Lemon, Sourdough Crouton

Boston Lettuce and Arugula Salad

Avocado, Fines Herbes, Mustard Vinaigrette

Heart of Romaine Caesar Salad

Parmesan Cheese, Sourdough Crouton, Chili Flakes

Add Chicken Paillard
Grilled Salmon
Grilled Shrimp

Mozzarella, Tomato, Basil, Pizza

Black Truffle, Fontina Cheese Pizza

Fusilli Pasta

Mozzarella, Tomato, Basil

Chicken Club Sandwich

Hard Boiled Egg, Bacon, Avocado, Mayonnaise

The Mark Cheeseburger

Black Truffle Dressing, Brie Cheese, Yuzu Pickles

Grilled Black Sea Bass

Braised Fennel, Carrots, Cerignola Olives

ALL SIDES AVAILABLE

*All Pizzas and Fusilli Pasta are available Gluten Free

Desserts

Warm Chocolate Cake

Vanilla Ice Cream

Grand Marnier and Chocolate Chip Soufflé

Mandarin Sorbet

Peach Pie

Blackberry Crème Fraîche Ice Cream

Fig and Yogurt Coupe Glacée

Pecan Blondie, Raspberry Jus

Profiteroles

Vanilla Ice Cream with Chocolate Sauce

Butterscotch Pudding

Crème Fraîche, Sea Salt

Cookie Plate

Salted Caramel Sundae

Candied Popcorn, Peanuts, Fudge Sauce

Assorted Ice Cream & Sorbet

Artisanal Cheese Plate

Served with Honey Pistachios, Toasted Walnuts
Fig Jam, Grape and Cranberry Walnut Bread
Point Reyes Bay Blue
Drunken Goat
Comté
Truffle Kid Cheese
Triple Cream Cheese